I am very pleased with how this cocktail turned out. A pleasant balance of sweet and sour this drink is foamy and delicious. Makes enough for 2 glasses:
½ ripe pawpaw
Dozen red glace cherries (not drained)
½ lemon
6-8 dessert spoons of vodka (I used Stil Vodka)
lemonade
In a blender pulp the pawpaw. Add the cherries and juice from the lemon. Blend again so the cherries are diced but not mushed. Spoon in the vodka and hand stir together. Place it in the fridge to chill for a few hours. Once chilled spoon the mix into 2 glasses so they are about 2/3 full. Top up the glass with lemonade. Stir gently—the mixture will froth like molten lava & a nice creamy yellow foam form on top. Enjoy!
In a blender pulp the pawpaw. Add the cherries and juice from the lemon. Blend again so the cherries are diced but not mushed. Spoon in the vodka and hand stir together. Place it in the fridge to chill for a few hours. Once chilled spoon the mix into 2 glasses so they are about 2/3 full. Top up the glass with lemonade. Stir gently—the mixture will froth like molten lava & a nice creamy yellow foam form on top. Enjoy!
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